*ahem* I've always wanted to do this and so here goes... My new blog, something that I actually write not just to preserve my sanity. Being the not-so-compulsive-but-still-retaining-the-title Foodie that I am and the gourmet-photography-enthusiast that I am, one fine day, I just look into the horizon with glazed eyes, "Why don't you just put it to use?". Maybe it could finally take off now.
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